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    Omanyano ovanhu koikundaneki yomalungula kashili paveta, Commisiner Sakaria takunghilile Veronika Haulenga

food preservation

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Africa

Nigeria’s popular wara cheese has a short shelf life: we’ve found a way to keep it fresh for longer

  By Malomo Adekunbi Adetola, Obafemi Awolowo University   Cheese is a highly nutritious food produced in hundreds of varieties around the world. It’s all made by fermenting milk but the results range widely in flavour, texture and end uses. The global market value of cheese was about US$83.4 billion in 2022 and is projected to exceed US$120 billion in 2028. In Nigeria, the most popular cheese is wara, a […]

todayFebruary 13, 2024 38

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Africa

Trucking innovation highlights Africa’s cold storage problem and opportunities

  By Bonface Orucho, via bird story agency   A new, sustainable method of generating electricity to refrigerate trucks has been introduced into the African cold storage market. As reported by Creamer Media’s Engineering News, Global logistics company DP World partnered with food and clothing retailer Woolworths to unveil a mobile refrigeration trailer in South Africa powered by AxlePower technology. According to Engineering News, the project's AxlePower technology “transforms ordinary […]

todayFebruary 9, 2024 19

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